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Press Releases

On August 22, 2014
Jasmine

Lackmann Culinary Services, Stony Brook University’s food service provider, is announcing changes in the subcontracting of the Jasmine dining facility…

On May 20, 2014
WSD Ribbon Cutting

STONY BROOK, NY, May 20, 2014 — Stony Brook University celebrated the $23 million renovation and revitalization of its largest residential dining facility, West Side Dining, with an official ribbon cutting ceremony on Thursday, May 8…

On May 6, 2014
West Side Dining

West Side Dining Ribbon Cutting Ceremony and tours of the state-of-the-art renovation of West Side Dining, Stony Brook’s largest residential dining location, now serving over 30,000 customers per week.

On April 14, 2014
Iron Chef

Four student teams will face off in Stony Brook’s version of the popular Food Network show, Iron Chef…

On October 29, 2013
Diwali

In celebration of Diwali, the Indian festival of lights…

On October 7, 2013
Jet Tila

Live Cooking Demonstration, New Noodle Bowl recipes and Prizes for Students